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우리나라 성인의 식품섭취빈도 유사성에 따른 당뇨병 및 공복혈당장애 유병율

Other Titles
 Prevalence of Diabetes and Impaired fasting glucose according to Food frequency Similarity in Korea 
Authors
 전소혜  ;  김남현 
Citation
 Journal of the Korea Academia-Industrial cooperation Society (한국산학기술학회논문지), Vol.14(2) : 751-758, 2013 
Journal Title
Journal of the Korea Academia-Industrial cooperation Society(한국산학기술학회논문지)
ISSN
 1975-4701 
Issue Date
2013
Keywords
Prevalence ; Diabetes ; Impaired Fasting Glucose ; Food Frequency ; Korea National Health and Nutrition Examination Survey ; KNHANES
Abstract
In order to estimate risk of diabetes by analyzing dietary patterns, we examined prevalence of diabetes and impaired fasting glucose among Korean adults who are similar in food frequency to diabetes and impaired fasting glucose. The mean of food frequency of diabetes and impaired fasting glucose was calculated for analyzing the prevalence using the food frequency data from 2007, 2008 and 2009 Korea National Health and Nutrition Examination Survey(KNHANES). Also the most frequent food was estimated for each group by using the mean difference of food frequency. As the results shows that the similar food frequency groups have significant prevalence rate, we expect that this study will contribute to the relations between dietary intakes and prevalence of diabetes.
Full Text
http://dx.doi.org/10.5762/KAIS.2013.14.2.751
Files in This Item:
T201303570.pdf Download
DOI
10.5762/KAIS.2013.14.2.751
Appears in Collections:
1. College of Medicine (의과대학) > Dept. of Medical Engineering (의학공학교실) > 1. Journal Papers
Yonsei Authors
Kim, Nam Hyun(김남현)
URI
https://ir.ymlib.yonsei.ac.kr/handle/22282913/88180
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