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내과 환자의 섭취량/배설량 측정법 비교 연구

Other Titles
 Comparison between Fluid Intake and Output Measurement Methods of the Patients Hospitalized in Medical Units 
Authors
 함경희 ; 윤혜영 ; 박소영 ; 김은성 ; 박근애 ; 조세현 ; 김민지 ; 추성혜 ; 김정연 ; 이재길 ; 이향규 
Citation
 Clinical Nursing Research (임상간호연구), Vol.22(1) : 20~27, 2016 
Journal Title
 Clinical Nursing Research  (임상간호연구) 
ISSN
 1598-9186 
Issue Date
2016
Abstract
Purpose: The purpose of this study was to compare the fluid intake and output (I&O) measurement methods in order to figure out more effective and easier method for medical patients. Methods: 71 hospitalized patients participated in the study. In “liquid only (LO)” method, all amount of water was summed up including any liquid types of food and IV fluids. In “whole food(WF) intake,” all liquid and solid food intake and IV fluids were added up. Results: The average amount of fluid intake was 2105.29 ml for LO method and 2523.54 ml for WF method. The average amount of fluid output was 2148.98 ml. The intra-class correlations (ICC) between the intake and output measures by the two different methods was 0.803 and 0.826, respectively. The correlation between the differences of intake/output and body weight change in two different methods was r=.347 (p=.003), and r=.376 (p=.001), respectively. Conclusion: The results of this study indicate that both LO and WF method may be useful in monitoring patients’ fluid balance. Given the comparability of using LO over WF, it is suggested that measuring just liquid only intake as the indicator of patient’s intake is applicable in clinical setting.
URI
http://ir.ymlib.yonsei.ac.kr/handle/22282913/147068
Appears in Collections:
1. 연구논문 > 6. Others > Others
1. 연구논문 > 1. College of Medicine > Dept. of Surgery
1. 연구논문 > 3. College of Nursing > Dept. of Clinical Nursing
Yonsei Authors
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