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내과 환자의 섭취량/배설량 측정법 비교 연구

DC FieldValueLanguage
dc.contributor.author박소영-
dc.contributor.author윤혜영-
dc.contributor.author이재길-
dc.contributor.author이향규-
dc.contributor.author추성혜-
dc.contributor.author강동우-
dc.date.accessioned2017-02-27T08:03:10Z-
dc.date.available2017-02-27T08:03:10Z-
dc.date.issued2016-
dc.identifier.issn1598-9186-
dc.identifier.urihttps://ir.ymlib.yonsei.ac.kr/handle/22282913/147068-
dc.description.abstractPurpose: The purpose of this study was to compare the fluid intake and output (I&O) measurement methods in order to figure out more effective and easier method for medical patients. Methods: 71 hospitalized patients participated in the study. In “liquid only (LO)” method, all amount of water was summed up including any liquid types of food and IV fluids. In “whole food(WF) intake,” all liquid and solid food intake and IV fluids were added up. Results: The average amount of fluid intake was 2105.29 ml for LO method and 2523.54 ml for WF method. The average amount of fluid output was 2148.98 ml. The intra-class correlations (ICC) between the intake and output measures by the two different methods was 0.803 and 0.826, respectively. The correlation between the differences of intake/output and body weight change in two different methods was r=.347 (p=.003), and r=.376 (p=.001), respectively. Conclusion: The results of this study indicate that both LO and WF method may be useful in monitoring patients’ fluid balance. Given the comparability of using LO over WF, it is suggested that measuring just liquid only intake as the indicator of patient’s intake is applicable in clinical setting.-
dc.description.statementOfResponsibilityopen-
dc.formatapplication/pdf-
dc.languageKorean-
dc.publisher병원간호사회-
dc.relation.isPartOfClinical Nursing Research-
dc.relation.isPartOf임상간호연구-
dc.rightsCC BY-NC-ND 2.0 KR-
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/2.0/kr/-
dc.title내과 환자의 섭취량/배설량 측정법 비교 연구-
dc.title.alternativeComparison between Fluid Intake and Output Measurement Methods of the Patients Hospitalized in Medical Units-
dc.typeArticle-
dc.publisher.locationKorea-
dc.contributor.collegeOthers-
dc.contributor.departmentSeverance Hospital-
dc.contributor.googleauthor함경희-
dc.contributor.googleauthor윤혜영-
dc.contributor.googleauthor박소영-
dc.contributor.googleauthor김은성-
dc.contributor.googleauthor박근애-
dc.contributor.googleauthor조세현-
dc.contributor.googleauthor김민지-
dc.contributor.googleauthor추성혜-
dc.contributor.googleauthor김정연-
dc.contributor.googleauthor이재길-
dc.contributor.googleauthor이향규-
dc.contributor.localIdA04523-
dc.contributor.localIdA04567-
dc.contributor.localIdA04830-
dc.contributor.localIdA03070-
dc.contributor.localIdA03282-
dc.contributor.localIdA04698-
dc.relation.journalcodeJ00596-
dc.subject.keywordFluid Balance-
dc.subject.keywordBody Weight-
dc.subject.keywordBody Fluid-
dc.contributor.alternativeNameKim, Min Ji-
dc.contributor.alternativeNamePark, So Young-
dc.contributor.alternativeNameYun, Hye Young-
dc.contributor.alternativeNameLee, Jae Gil-
dc.contributor.alternativeNameLee, Hyang Kyu-
dc.contributor.alternativeNameChoo, Sung Hye-
dc.contributor.affiliatedAuthorKim, Min Ji-
dc.contributor.affiliatedAuthorPark, So Young-
dc.contributor.affiliatedAuthorKang, Dongwoo-
dc.contributor.affiliatedAuthorLee, Jae Gil-
dc.contributor.affiliatedAuthorLee, Hyang Kyu-
dc.contributor.affiliatedAuthorChoo, Sung Hye-
dc.citation.volume22-
dc.citation.number1-
dc.citation.startPage20-
dc.citation.endPage27-
dc.identifier.bibliographicCitationClinical Nursing Research, Vol.22(1) : 20-27, 2016-
dc.date.modified2017-02-24-
Appears in Collections:
1. College of Medicine (의과대학) > Dept. of Surgery (외과학교실) > 1. Journal Papers
3. College of Nursing (간호대학) > Dept. of Nursing (간호학과) > 1. Journal Papers

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