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Structural specificities of cell surface beta-glucan polysaccharides determine commensal yeast mediated immuno-modulatory activities

Authors
 Lee, Changhon  ;  Verma, Ravi  ;  Jeun, Eun-Ji  ;  Byun, Seohyun  ;  Kim, Gi Cheon  ;  Lee, Suyoung  ;  Kang, Hye-Ji  ;  Kim, Chan Johng  ;  Sharma, Garima  ;  Lahiri, Abhishake  ;  Paul, Sandip  ;  Kim, Kwang Soon  ;  Hwang, Dong Soo  ;  Iwakura, Yoichiro  ;  Speciale, Immacolata  ;  Molinaro, Antonio  ;  De Castro, Cristina  ;  Rudra, Dipayan  ;  Im, Sin-Hyeog 
Citation
 Nature Communications, Vol.12(1), 2021-06 
Article Number
 3611 
Journal Title
NATURE COMMUNICATIONS
ISSN
 2041-1723 
Issue Date
2021-06
Abstract
Yeast is an integral part of mammalian microbiome, and like commensal bacteria, has the potential of being harnessed to influence immunity in clinical settings. However, functional specificities of yeast-derived immunoregulatory molecules remain elusive. Here we find that while under steady state, beta-1,3-glucan-containing polysaccharides potentiate pro-inflammatory properties, a relatively less abundant class of cell surface polysaccharides, dubbed mannan/beta-1,6-glucan-containing polysaccharides (MGCP), is capable of exerting potent anti-inflammatory effects to the immune system. MGCP, in contrast to previously identified microbial cell surface polysaccharides, through a Dectin1-Cox2 signaling axis in dendritic cells, facilitates regulatory T (Treg) cell induction from naive T cells. Furthermore, through a TLR2-dependent mechanism, it restrains Th1 differentiation of effector T cells by suppressing IFN-gamma expression. As a result, administration of MGCP display robust suppressive capacity towards experimental inflammatory disease models of colitis and experimental autoimmune encephalomyelitis (EAE) in mice, thereby highlighting its potential therapeutic utility against clinically relevant autoimmune diseases. Yeast form part of the host microbiome with known impact on host immunity. Here the authors identify and investigate the impact of commensal yeast-derived polysaccharides in modulating host inflammation, and show its potential for inhibiting inflammation in a number of models of inflammatory diseases.
DOI
10.1038/s41467-021-23929-9
Appears in Collections:
1. College of Medicine (의과대학) > Dept. of Microbiology (미생물학교실) > 1. Journal Papers
Yonsei Authors
Kim, Gi-Cheon(김기천)
URI
https://ir.ymlib.yonsei.ac.kr/handle/22282913/190890
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