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Detection of oleic acid biodegradation by fungi
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 박봉주 | - |
dc.contributor.author | 박종철 | - |
dc.contributor.author | 서활 | - |
dc.date.accessioned | 2016-05-16T11:28:50Z | - |
dc.date.available | 2016-05-16T11:28:50Z | - |
dc.date.issued | 2002 | - |
dc.identifier.issn | 1017-7825 | - |
dc.identifier.uri | https://ir.ymlib.yonsei.ac.kr/handle/22282913/144643 | - |
dc.description.abstract | To investigate oleic acid biodegradation, 47 fungal strains were tested with modified Czapek Dox broth media containing oleic acid, and their biodegradative activities were assayed by measuring the release of [14C]CO2 from the 14C-labeled oleic acid. After 72 h of cultivation, Aspergillus flavus, Aspergillus ochraceus, and Alternaria species metabolized approximately 25% to 35% of the supplied oleic acid. The relationship between the fungal degradation of oleic acid and the fungal growth was also examined using 7 strains of Aspergillus niger. A. niger YMC 0100 and YMC 0322 degraded about 26% of the oleic acid after 72 h, while their germination ratios were more than 30%. | - |
dc.description.statementOfResponsibility | open | - |
dc.format.extent | 514~517 | - |
dc.relation.isPartOf | JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY | - |
dc.rights | CC BY-NC-ND 2.0 KR | - |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/2.0/kr/ | - |
dc.title | Detection of oleic acid biodegradation by fungi | - |
dc.type | Article | - |
dc.contributor.college | College of Medicine (의과대학) | - |
dc.contributor.department | Medical Research Center (임상의학연구센터) | - |
dc.contributor.googleauthor | Dong Wook Han | - |
dc.contributor.googleauthor | Hwal Suh | - |
dc.contributor.googleauthor | Dong Hee Lee | - |
dc.contributor.googleauthor | Bong Joo Park | - |
dc.contributor.googleauthor | Kosuke Takatori | - |
dc.contributor.googleauthor | Jong Chul Park | - |
dc.admin.author | false | - |
dc.admin.mapping | false | - |
dc.contributor.localId | A01482 | - |
dc.contributor.localId | A01662 | - |
dc.contributor.localId | A01924 | - |
dc.relation.journalcode | J01594 | - |
dc.identifier.eissn | 1738-8872 | - |
dc.subject.keyword | Oleic acid | - |
dc.subject.keyword | biodegradation | - |
dc.subject.keyword | fungi | - |
dc.subject.keyword | modified Czapek Dox Broth media | - |
dc.subject.keyword | Aspergillus niger | - |
dc.subject.keyword | germination | - |
dc.contributor.alternativeName | Park, Bong Joo | - |
dc.contributor.alternativeName | Park, Jong Chul | - |
dc.contributor.alternativeName | Suh, Hwal | - |
dc.contributor.affiliatedAuthor | Park, Bong Joo | - |
dc.contributor.affiliatedAuthor | Park, Jong Chul | - |
dc.contributor.affiliatedAuthor | Suh, Hwal | - |
dc.rights.accessRights | free | - |
dc.citation.volume | 12 | - |
dc.citation.number | 3 | - |
dc.citation.startPage | 514 | - |
dc.citation.endPage | 517 | - |
dc.identifier.bibliographicCitation | JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, Vol.12(3) : 514-517, 2002 | - |
dc.identifier.rimsid | 51328 | - |
dc.type.rims | ART | - |
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