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Vitamin D deficiency as a risk factor for sudden cardiac arrest: A multicenter case-control study

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dc.contributor.author홍주영-
dc.date.accessioned2025-02-03T09:07:09Z-
dc.date.available2025-02-03T09:07:09Z-
dc.date.issued2024-09-
dc.identifier.issn0939-4753-
dc.identifier.urihttps://ir.ymlib.yonsei.ac.kr/handle/22282913/202202-
dc.description.abstractBackground and aims: Vitamin D is known to influence the risk of cardiovascular disease, which is a recognized risk factor for sudden cardiac arrest (SCA). However, the relationship between vitamin D and SCA is not well understood. Therefore, this study aims to investigate the association between vitamin D and SCA in out-of-hospital cardiac arrest (OHCA) patients compared to healthy controls. Methods and results: Using the Phase II Cardiac Arrest Pursuit Trial with Unique Registration and Epidemiologic Surveillance (CAPTURES II) registry, a 1:1 propensity score-matched case-control study was conducted between 2017 and 2020. Serum 25-hydroxyvitamin D (vitamin D) levels in patients with OHCA (454 cases) and healthy controls (454 cases) were compared after matching for age, sex, cardiovascular risk factors, and lifestyle behaviors. The mean vitamin D levels were 14.5 ± 7.6 and 21.3 ± 8.3 ng/mL among SCA cases and controls, respectively. Logistic regression analysis was used adjusting for cardiovascular risk factors, lifestyle behaviors, corrected serum calcium levels, and estimated glomerular filtration rate (eGRF). The adjusted odds ratio (aOR) for vitamin D was 0.89 (95% confidence interval [CI] 0.87-0.91). The dose-response relationship demonstrated that vitamin D deficiency was associated with SCA incidence (severe deficiency, aOR 10.87, 95% CI 4.82-24.54; moderate deficiency, aOR 2.24, 95% CI 1.20-4.20). Conclusion: Vitamin D deficiency was independently and strongly associated with an increased risk of SCA, irrespective of cardiovascular and lifestyle factors, corrected calcium levels, and eGFR.-
dc.description.statementOfResponsibilityrestriction-
dc.languageEnglish-
dc.publisherElsevier-
dc.relation.isPartOfNUTRITION METABOLISM AND CARDIOVASCULAR DISEASES-
dc.rightsCC BY-NC-ND 2.0 KR-
dc.subject.MESHAged-
dc.subject.MESHBiomarkers* / blood-
dc.subject.MESHCase-Control Studies-
dc.subject.MESHDeath, Sudden, Cardiac* / epidemiology-
dc.subject.MESHDeath, Sudden, Cardiac* / etiology-
dc.subject.MESHDeath, Sudden, Cardiac* / prevention & control-
dc.subject.MESHFemale-
dc.subject.MESHHumans-
dc.subject.MESHMale-
dc.subject.MESHMiddle Aged-
dc.subject.MESHOut-of-Hospital Cardiac Arrest* / blood-
dc.subject.MESHOut-of-Hospital Cardiac Arrest* / diagnosis-
dc.subject.MESHOut-of-Hospital Cardiac Arrest* / epidemiology-
dc.subject.MESHOut-of-Hospital Cardiac Arrest* / physiopathology-
dc.subject.MESHRegistries*-
dc.subject.MESHRisk Assessment-
dc.subject.MESHRisk Factors-
dc.subject.MESHVitamin D Deficiency* / blood-
dc.subject.MESHVitamin D Deficiency* / complications-
dc.subject.MESHVitamin D Deficiency* / diagnosis-
dc.subject.MESHVitamin D Deficiency* / epidemiology-
dc.subject.MESHVitamin D* / analogs & derivatives-
dc.subject.MESHVitamin D* / blood-
dc.titleVitamin D deficiency as a risk factor for sudden cardiac arrest: A multicenter case-control study-
dc.typeArticle-
dc.contributor.collegeCollege of Medicine (의과대학)-
dc.contributor.departmentDept. of Emergency Medicine (응급의학교실)-
dc.contributor.googleauthorMi Jin Lee-
dc.contributor.googleauthorHaewon Jung-
dc.contributor.googleauthorSang Do Shin-
dc.contributor.googleauthorYoung Sun Ro-
dc.contributor.googleauthorJeong Ho Park-
dc.contributor.googleauthorYoung-Il Roh-
dc.contributor.googleauthorWoo Jin Jung-
dc.contributor.googleauthorJu Ok Park-
dc.contributor.googleauthorSeung Min Park-
dc.contributor.googleauthorSang-Chul Kim-
dc.contributor.googleauthorJonghwan Shin-
dc.contributor.googleauthorYong Won Kim-
dc.contributor.googleauthorJu-Young Hong-
dc.contributor.googleauthorHyun Ho Ryu-
dc.contributor.googleauthorSu Jin Kim-
dc.contributor.googleauthorJong-Hak Park-
dc.contributor.googleauthorWon Young Kim-
dc.contributor.googleauthorGun Tak Lee-
dc.contributor.googleauthorSung Bum Oh-
dc.contributor.googleauthorCATURES II Consortium-
dc.identifier.doi10.1016/j.numecd.2024.05.007-
dc.contributor.localIdA05442-
dc.relation.journalcodeJ02400-
dc.identifier.eissn1590-3729-
dc.identifier.pmid38866622-
dc.identifier.urlhttps://www.sciencedirect.com/science/article/pii/S0939475324001753-
dc.subject.keywordCardiovascular risk-
dc.subject.keywordHeart arrest-
dc.subject.keywordLifestyle-
dc.subject.keywordSudden cardiac death-
dc.subject.keywordVitamin D-
dc.contributor.alternativeNameHong, Ju Young-
dc.contributor.affiliatedAuthor홍주영-
dc.citation.volume34-
dc.citation.number9-
dc.citation.startPage2182-
dc.citation.endPage2189-
dc.identifier.bibliographicCitationNUTRITION METABOLISM AND CARDIOVASCULAR DISEASES, Vol.34(9) : 2182-2189, 2024-09-
Appears in Collections:
1. College of Medicine (의과대학) > Dept. of Emergency Medicine (응급의학교실) > 1. Journal Papers

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