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Age and Sex Differences in the Association between Serum Vitamin E Levels and Depressive Symptoms: Korea National Health and Nutrition Examination Survey

Authors
 Hyunwoo Jeong  ;  Jae Won Oh  ;  Nak-Hoon Son  ;  San Lee 
Citation
 NUTRIENTS, Vol.15(8) : 1915, 2023-04 
Journal Title
NUTRIENTS
Issue Date
2023-04
MeSH
Depression* ; Female ; Humans ; Lipids ; Male ; Nutrition Surveys ; Republic of Korea / epidemiology ; Sex Characteristics*
Keywords
KNHANES ; age ; depressive symptoms ; sex ; vitamin E
Abstract
Studies have reported inconsistent results regarding the relationship between serum
vitamin E levels and depressive symptoms. Furthermore, the potential modulating role of age and sex has been underexplored. We conduct an age- and sex-stratified investigation of the association between serological vitamin E status and depressive symptoms in a large nationwide sample. Data from the Korean National Health and Nutrition Examination Survey were analyzed (n = 4448). The participants were stratified into four groups according to age (<65 vs. ?65 years) and sex. Each group was divided into tertiles of vitamin E/total lipid ratio, and Patient Health Questionnaire-9 (PHQ-9) scores were compared among the tertiles via multivariable linear regression analyses. The relationship between dietary supplement use and the proportions of tertiles was assessed in each group. With the middle tertile as the reference group, the low tertile of vitamin E/total lipid ratio was associated with increased PHQ-9 scores in younger females and older males after adjusting for all covariates, while the high tertile showed no significant associations with PHQ-9 scores in any group.
The low tertile was associated with increased adjusted mean PHQ-9 scores by 0.53 and 1.02 compared to the middle tertile in younger females and older males, respectively. Dietary supplement use was related to higher vitamin E/total lipid ratio in all four groups. In conclusion, younger females and older males with a low vitamin E status showed worse depressive symptoms. These individuals may benefit from dietary interventions to prevent depressive symptoms.
Files in This Item:
T202302556.pdf Download
DOI
10.3390/nu15081915
Appears in Collections:
1. College of Medicine (의과대학) > Dept. of Psychiatry (정신과학교실) > 1. Journal Papers
Yonsei Authors
Lee, San(이산) ORCID logo https://orcid.org/0000-0003-4834-8463
URI
https://ir.ymlib.yonsei.ac.kr/handle/22282913/194179
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