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Temporal Trends in Food Insecurity (Hunger) among School-Going Adolescents from 31 Countries from Africa, Asia, and the Americas
DC Field | Value | Language |
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dc.contributor.author | 신재일 | - |
dc.date.accessioned | 2024-01-03T01:28:42Z | - |
dc.date.available | 2024-01-03T01:28:42Z | - |
dc.date.issued | 2023-07 | - |
dc.identifier.uri | https://ir.ymlib.yonsei.ac.kr/handle/22282913/197564 | - |
dc.description.abstract | (1) Background: Temporal trends of food insecurity among adolescents are largely unknown. Therefore, we aimed to examine this trend among school-going adolescents aged 12-15 years from 31 countries in Africa, Asia, and the Americas. (2) Methods: Data from the Global School-based Student Health Survey 2003-2017 were analyzed in 193,388 students [mean (SD) age: 13.7 (1.0) years; 49.0% boys]. The prevalence and 95%CI of moderate (rarely/sometimes hungry), severe (most of the time/always hungry), and any (moderate or severe) food insecurity (past 30-day) was calculated for each survey. Crude linear trends in food insecurity were assessed by linear regression models. (3) Results: The mean prevalence of any food insecurity was 52.2% (moderate 46.5%; severe 5.7%). Significant increasing and decreasing trends of any food insecurity were found in seven countries each. A sizeable decrease and increase were observed in Benin (71.2% in 2009 to 49.2% in 2016) and Mauritius (25.0% in 2011 to 43.6% in 2017), respectively. Severe food insecurity increased in countries such as Vanuatu (4.9% in 2011 to 8.4% in 2016) and Mauritius (3.5% in 2011 to 8.2% in 2017). The rate of decrease was modest in most countries with a significant decreasing trend, while many countries with stable trends showed consistently high prevalence of food insecurity. (4) Conclusion: Global action is urgently required to address food insecurity among adolescents, as our data show that achieving the United Nations Sustainable Development Goal 2 to end hunger and all forms of malnutrition by 2030 would be difficult without strong global commitment. | - |
dc.description.statementOfResponsibility | open | - |
dc.language | English | - |
dc.publisher | MDPI Publishing | - |
dc.relation.isPartOf | NUTRIENTS | - |
dc.rights | CC BY-NC-ND 2.0 KR | - |
dc.subject.MESH | Adolescent | - |
dc.subject.MESH | Asia | - |
dc.subject.MESH | Benin | - |
dc.subject.MESH | Female | - |
dc.subject.MESH | Food Insecurity | - |
dc.subject.MESH | Food Supply* | - |
dc.subject.MESH | Humans | - |
dc.subject.MESH | Hunger* | - |
dc.subject.MESH | Male | - |
dc.title | Temporal Trends in Food Insecurity (Hunger) among School-Going Adolescents from 31 Countries from Africa, Asia, and the Americas | - |
dc.type | Article | - |
dc.contributor.college | College of Medicine (의과대학) | - |
dc.contributor.department | Dept. of Pediatrics (소아과학교실) | - |
dc.contributor.googleauthor | Lee Smith | - |
dc.contributor.googleauthor | Guillermo F López Sánchez | - |
dc.contributor.googleauthor | Mark A Tully | - |
dc.contributor.googleauthor | Louis Jacob | - |
dc.contributor.googleauthor | Karel Kostev | - |
dc.contributor.googleauthor | Hans Oh | - |
dc.contributor.googleauthor | Laurie Butler | - |
dc.contributor.googleauthor | Yvonne Barnett | - |
dc.contributor.googleauthor | Jae Il Shin | - |
dc.contributor.googleauthor | Ai Koyanagi | - |
dc.identifier.doi | 10.3390/nu15143226 | - |
dc.contributor.localId | A02142 | - |
dc.relation.journalcode | J02396 | - |
dc.identifier.eissn | 2072-6643 | - |
dc.identifier.pmid | 37513642 | - |
dc.subject.keyword | adolescents | - |
dc.subject.keyword | epidemiology | - |
dc.subject.keyword | food insecurity | - |
dc.subject.keyword | hunger | - |
dc.subject.keyword | multi-country | - |
dc.subject.keyword | temporal trends | - |
dc.contributor.alternativeName | Shin, Jae Il | - |
dc.contributor.affiliatedAuthor | 신재일 | - |
dc.citation.volume | 15 | - |
dc.citation.number | 14 | - |
dc.citation.startPage | 3226 | - |
dc.identifier.bibliographicCitation | NUTRIENTS, Vol.15(14) : 3226, 2023-07 | - |
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