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피부접촉 시험에 양성 반응을 나타낸 우유 알레르기 1례

Title
피부접촉 시험에 양성 반응을 나타낸 우유 알레르기 1례
Other Titles
A Case of Milk Allergy with Positive Contact Challenge Test
Authors
김은아;서봉희;이기영;김규언;김우경;김철홍;장광천;손명현
Issue Date
2001
Journal Title
Pediatric Allergy and Respiratory Disease (소아알레르기 호흡기학회지)
ISSN
1225-679X
Citation
Pediatric Allergy and Respiratory Disease (소아알레르기 호흡기학회지), Vol.11(2) : 152~156, 2001
Abstract
Food allergy is a state of immunologic reaction resulting from the exposure to food or food additive. The clinical symptoms and signs varied from localized symptoms at the site of direct contact such as contact urticaria, localized gastrointestinal symptoms with nausea, pain, vomiting and diarrhea to systemic symptoms occurring in remote organs, such as skin, respiratory system, cardiovascular system. We reported a case of 8 month-old girl with milk allergy who presented skin symptoms after cutaneous contact with milk protein. Developed after 15 minutes of milk contact challenge on forearm and followed by erythematous papules and wheals distributed throughout the face and neck area accompanied by edema and itching. The symptoms were continued for 2 hours and disappeared after an injection of pheniramine maleate.
URI

http://ir.ymlib.yonsei.ac.kr/handle/22282913/142639
Appears in Collections:
1. 연구논문 > 1. College of Medicine > Dept. of Pediatrics
Yonsei Authors
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