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A Drosophila Gustatory Receptor Required for Strychnine Sensation

Title
A Drosophila Gustatory Receptor Required for Strychnine Sensation
Authors
Youngseok Lee;Seok Jun Moon;Craig Montell;Yijin Wang
Issue Date
2015
Journal Title
Chemical Senses
ISSN
0379-864X
Citation
Chemical Senses, Vol.40(7) : 525~533, 2015
Abstract
Strychnine is a potent, naturally occurring neurotoxin that effectively protects plants from animal pests by deterring feeding behavior. In insects, such as the fruit fly, Drosophila melanogaster, bitter-tasting aversive compounds are detected primarily through a family of gustatory receptors (GRs), which are expressed in gustatory receptor neurons. We previously described multiple GRs that eliminate the behavioral avoidance to all bitter compounds tested, with the exception of strychnine. Here, we report the identity of a strychnine receptor, referred to as GR47a. We generated a mutation in Gr47a and found that it eliminated strychnine repulsion and strychnine-induced action potentials. GR47a was narrowly tuned, as the responses to other avoidance compounds were unaffected in the mutant animals. This analysis supports an emerging model that Drosophila GRs fall broadly into two specificity classes-one class is comprised of core receptors that are broadly required, whereas the other class, which includes GR47a, consists of narrowly tuned receptors that define chemical specificity.
URI
http://chemse.oxfordjournals.org/content/40/7/525.long

http://ir.ymlib.yonsei.ac.kr/handle/22282913/140969
DOI
10.1093/chemse/bjv038
Appears in Collections:
1. 연구논문 > 2. College of Dentistry > Dept. of Oral Biology
Yonsei Authors
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