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식품안정성과 식사섭취의 관련성 : 국민건강영양조사 제3기 (2005년)

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dc.contributor.author남정모-
dc.date.accessioned2015-05-19T17:03:36Z-
dc.date.available2015-05-19T17:03:36Z-
dc.date.issued2008-
dc.identifier.issn0367-6463-
dc.identifier.urihttps://ir.ymlib.yonsei.ac.kr/handle/22282913/107439-
dc.description.abstractAlthough food insecurity might be associated with poor dietary intake, this relationship has not been researched in Korea. This study examined the association of food security with dietary intake from the third Korea National Health and Nutrition Examination Survey. Food security was measured by a self-reported hunger measure on the dietary situation of subjects' households in the previous year and approximately 2/3 of the subjects lived in food-insecure households. Dietary intake was based on a 24-hour dietary recall. Food insecurity was significantly associated with low nutrients intake and nutrients intake compared to dietary reference intakes (DRI) was also lower among subjects in food-insecure house-holds. Overall diet quality based on dietary diversity score (DDS) was worse in food-insecure subjects. Food security should be considered an important issue to public health because dietary change due to food insecurity may affect health status-
dc.description.statementOfResponsibilityopen-
dc.format.extent174~183-
dc.relation.isPartOfKorean Journal of Nutrition (한국영양학회지)-
dc.rightsCC BY-NC-ND 2.0 KR-
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/2.0/kr/-
dc.title식품안정성과 식사섭취의 관련성 : 국민건강영양조사 제3기 (2005년)-
dc.title.alternativeAssociation of Household Food Security with Dietary Intake - Based on the Third (2005) Korea National Health and Nutrition Examination Survey (KNHANES Ⅲ) --
dc.typeArticle-
dc.contributor.collegeCollege of Medicine (의과대학)-
dc.contributor.departmentDept. of Preventive Medicine (예방의학)-
dc.contributor.googleauthor심지선-
dc.contributor.googleauthor오경원-
dc.contributor.googleauthor남정모-
dc.admin.authorfalse-
dc.admin.mappingfalse-
dc.contributor.localIdA01264-
dc.relation.journalcodeJ02073-
dc.identifier.pmidfood security ; dietary intake ; dietary diversity score (DDS) ; the third korea national health and nutrition examination survey (KNHANES Ⅲ)-
dc.subject.keywordfood security-
dc.subject.keyworddietary intake-
dc.subject.keyworddietary diversity score (DDS)-
dc.subject.keywordthe third korea national health and nutrition examination survey (KNHANES Ⅲ)-
dc.contributor.alternativeNameNam, Jung Mo-
dc.contributor.affiliatedAuthorNam, Jung Mo-
dc.rights.accessRightsfree-
dc.citation.volume41-
dc.citation.number2-
dc.citation.startPage174-
dc.citation.endPage183-
dc.identifier.bibliographicCitationKorean Journal of Nutrition (한국영양학회지), Vol.41(2) : 174-183, 2008-
dc.identifier.rimsid56867-
dc.type.rimsART-
Appears in Collections:
1. College of Medicine (의과대학) > Dept. of Preventive Medicine (예방의학교실) > 1. Journal Papers

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